This weeks easy-peasy family recipe is slow cooked sausage casserole. We recently made the leap and purchased a slow cooker and haven't looked back since! It fills the house with such a scrumptious aroma, whilst requiring a minimal amount of work. Mama and baby play while the sausages cook away! Enjoy...
Slow cooked Sausage Casserole
500 grams sausages, cut into bite sized pieces
5 cubed potatoes
4 sliced carrots
1 cup of frozen peas
1 tablespoon curry powder
3 cups of beef stock
2 tablespoons of cornflour
Add all ingredients to slow cooker, cover, cook on low for 6 hours
Add cornflour to slow cooker 30 minutes before serving to thicken.
I love that all I am required to do for this big family meal is chop the ingredients and place them in the slow cooker. It really can't get any easier than that!
Plenty of love,